 |
Soup tureen Emile Bourgeois
|
|
 |
Twelve tablespoons
|
|
 |
Madrid plate by Clairefontaine
|
|
 |
Six cocktail glasses
|
|
 |
Set of four flowered dessert plates
|
|
 |
Country-style dinette
|
|
 |
Small picture mounted under glass
|
|
 |
Mignon de Longwy dish, 31.5 cm
|
|
 |
Duck Saint Clement
|
|
 |
Art Deco silver-plated fish service
|
|
 |
HB&Cie Oxford Serving Dish
|
|
 |
Trio of Staffordshire dogs
|
|
 |
Hollow dish
|
|
 |
Large dish in 18th-century regional earthenware
|
|
 |
Service Au Gui L'An Neuf Edmond Lachenal Lunéville
|
|
 |
Lavoisier dessert plates from Longwy
|
|
 |
David Johnston sepia orientalist broc in Bordeaux
|
|
 |
Gilded bronze mirror
|
|
 |
Porcelain bowl
|
|
 |
Violettes dinner plates by Clairefontaine
|
|
 |
Royal Copenhagen coffee maker, milk jug and sugar bowl
|
|
 |
Oblong dish in Rouen earthenware late 18th century
|
|
 |
Ycho dinner plates, Longwy
|
|
 |
Set of dessert plates Paradis de Digoin
|
|
 |
Pair of church candelabras
|
|
 |
Field flowers
|
|
 |
Grand plat Fleury de Sarreguemines
|
|
 |
Ashtray in regula colonial exhibition 1931
|
|
 |
Batch of Staffordshire earthenware dogs
|
|
|
Continue shopping
|
